Today I will share with you several secrets that will help you masterfully solve any culinary tasks, spending very little time in the kitchen.

We are sure that among my readers there are those who really enjoy the process of cooking, as well as those for whom this is just a routine necessary activity, which from time to time you want to diversify a little. However, no matter what category you refer to yourself, you will hardly want to spend a whole day in the kitchen, because every hostess dreams to create real gastronomic masterpieces playyuchi, without spending too much time and effort on cooking.

That’s why we have prepared for you a few simple tips that will allow you to properly organize the work process. This will help you significantly reduce the time spent on cooking.

“Smart” technique

Smart technique

First of all, I would like to draw your attention to multivarts and steamers, which many hostesses still consider unnecessary and cumbersome devices. On the one hand, porridge can really be boiled in a pot, but not everyone has time in the morning to prepare a full breakfast.

The “smart” appliances will easily do it for you. It is enough to load the necessary ingredients and set a timer to make porridge ready for the moment when you need it. It only remains to put the dish on a plate and enjoy.

Every minute on the account

When there is an acute shortage of time in the kitchen, look at how rationally you use it. Try not to waste time, but to use every minute to its advantage. While the kettle is boiling, wipe the hob, and send the pie into the oven, do not hypnotize it with your gaze – it will not become lush. It is better to wash and remove the dishes that were used to prepare the dough.

What about the dirty dishes?

Dirty Dishes

You can’t do without washing dishes for a single day in the kitchen, especially if you like to cook a lot. Sometimes it takes more time to wash fat pots than to cook the dish itself. The ideal option is, of course, to buy a dishwasher, which will not only save time, but also save your manicure.

However, before thinking about such a serious purchase, as a dishwasher, you need not only to find a place in the limited kitchen space, but also to allocate enough money. If for any reason you are not ready to buy such equipment, try not to save up dishes and regularly wash or rinse what you do not need at the moment.

It may be a little distracting to cook, but believe me, this is a much better option than finding a whole mountain of dirty dishes in the sink. And one more tip: do not be afraid to involve children in this. Usually they are very responsible for this task, and they enjoy splashing in water more than adults.

Delegate authority

Family members can be involved not only in washing dishes, but also in more complex creative tasks. Of course, you shouldn’t expect perfect performance from children, but if you clearly explain the task, the result will pleasantly surprise you.

Men are great at cutting meat and poultry, cleaning vegetables, as well as serving the table. That is why, distributing the duties among all family members, you can easily find time for a small coffee break.

Wrap up

Such a simple thing as foil will greatly facilitate your life in the kitchen. First, everything in it is prepared faster and nothing burns. And secondly, it simplifies the process of subsequent cleaning, because the fat does not splash on the oven walls, and the tray remains clean. Do not forget that the food cooked in foil remains much juicier and more tasty, which means that the chance to be a virtuoso mistress increases dramatically.

Freezing of sliced vegetables

Freezing

If soups are your main lunch dish, and you prefer stewed vegetables, this method with frozen sliced vegetables will significantly speed up the process and make your life easier. You can freeze each type of vegetables separately or immediately put your favorite vegetable mixes in special bags or plastic containers. All you have to do now is to put them in a pot or pan.

Sophisticated menu

To save time on weekdays, we suggest you try to make a weekly menu in advance. This way it will be easier for you to buy food, and the risk that the right ingredient is suddenly not in the fridge is minimized. In addition, thanks to this approach, you will definitely earn a reputation as a good hostess, because you no longer have to feed your family all week long just pasta or potatoes. The menu will become more diverse and useful.